-
Panzerotti, also
known as panzarotti, are
Italian savory bread product,
originating in the
Apulia region,
which resemble small calzones, both in shape...
- oven-baked
turnover rather than a
fried pastry (i.e.
panzerotti),
although calzones and
panzerotti are
often mistaken for each other. Stromboli, an Italian-American...
- mozzarella,
ricotta and
Parmesan or
pecorino cheese, as well as an egg. The
Panzerotti,
which originated in the
Apulia region, are a
smaller hand-held version...
-
found at many
casual dining restaurants there.
Pizza puffs are
similar to
panzerotti. They are also
somewhat like calzones, but
calzones are
baked instead...
-
modification of
traditional cheese-filled
Italian turnovers such as
calzone or
panzerotti. The
rights to
Pizza Pops were
later sold to Pillsbury.
Pizza Pops are...
-
Manakish is a
Levantine flatbread dish.
Matzah pizza is a
Jewish pizza dish.
Panzerotti are
similar to calzones, but
fried rather than baked.
Pastrmalija is a...
- region,
frittelle (sometimes
spelt frittelli) is used as
another name for
panzerotti. In Croatia,
frittelle are
called fritule (sg.: fritula) and are made...
- The
Sicilian 'mpanatigghi are stuffed,
consisting of half-moon-shaped
panzerotti filled with a
mixture of almonds, walnuts, chocolate, sugar, cinnamon...
-
sauce tastier or on the
bread with
anchovies or in the
traditional fried panzerotti. It has been
recognised by the
Ministry of Agricultural, Food and Forestry...
- troccoli,
strascinati and pizzarieddi, Po****r
street foods include panzerotti,
sgagliozze (fried polenta),
popizze (small
fried balls of
pizza dough...
