- The
gnocco fritto (Italian: [ˈɲɔkko
ˈfritto]) or
crescentina (Italian: [kreʃʃenˈtiːna]) is an
Italian bread from the Emilia-Romagna
region of Italy, prepared...
- bacon'), peas,
Parmesan and a hint of
cream Gnocco fritto –
fried pastry puffs from
Modena (gnocco
fritto was a very
local name:
until few
decades ago it...
- Ireland, an
Ulster fry may
include fried soda farls.[citation needed] Pane
fritto is an
Italian fried bread dish
often used to
prevent wasting stale bread;...
-
Typical Emilian food:
gnocco fritto, salami, and Lambrusco...
-
mondongo (Italian
trippa alla milanese),
pesto and
torta frita (Italian
gnocco fritto).
Venezuelan cuisine is
influenced by its
European (Italian, Spanish, Portuguese...
-
crescente to
their menus.
Similar breads such as piadina, borlengo,
gnocco fritto and
panigaccio are made in
neighbouring areas. Originally,
crescente were...
- Orso
Falls Church,
Virginia Neapolitan pizza with a
French twist: "Uovo
Fritto Pizza" – (Fried Eggs Pizza)
sourdough pizza dough topped with
Italian pecorino...
- anchovies,
saffron and a deep-fried element. The
judges liked Harry's
gnocco fritto with
ricotta and l****s, but they
loved Julie's prawn, l**** and
chorizo paella...
-
marinate (marinated anchovies), baccalà alla
napoletana (salt cod) and baccalà
fritto (fried cod), a dish
commonly eaten during the
Christmas period.
Naples is...
- Team were
first to
start service after only
forty minutes;
their dish of
Fritto Misto proving po****r, with the Grey Team and
their Crostini of Mushroom...
