- in
Indian cuisine,
Sikhism in
Punjabi cuisine,
Buddhism in East
Asian cuisine,
Islam in
Middle Eastern cuisine, and
Judaism in
Jewish cuisine and Israeli...
-
French cuisine (French:
Cuisine française)
consists of the
cooking traditions and
practices from France.
French cuisine developed throughout the centuries...
-
Indian cuisine consists of a
variety of
regional and
traditional cuisines native to the
Indian subcontinent.
Given the
diversity in soil, climate, culture...
-
Italian cuisine is a
Mediterranean cuisine consisting of the ingredients,
recipes and
cooking techniques developed across the
Italian Peninsula since antiquity...
-
Chinese cuisine is an
important part of
Chinese culture and
includes cuisines originating from the
diverse regions of
China as well as from
Overseas Chinese...
-
Haute cuisine (French: [ot kɥizin]; lit. 'high cooking') or
grande cuisine is the
cuisine of "high-level" establishments,
gourmet restaurants and luxury...
- ****anese
cuisine encomp****es the
regional and
traditional foods of ****an,
which have
developed through centuries of political, economic, and
social changes...
-
American cuisine is
fusion cuisine reflecting global cuisine, such as Mexican-American, Gr****-American
cuisine, and
American Chinese cuisines, many regional...
- Gr****
cuisine (Gr****: Ελληνική Κουζίνα) is the
cuisine of
Greece and the Gr**** diaspora. In
common with many
other cuisines of the Mediterranean, it is...
-
Turkish cuisine (Turkish: Türk mutfağı) is
largely the
heritage of
Ottoman cuisine,
which can be
described as a
fusion and
refinement of Mediterranean...
