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Frittata is an egg-based
Italian dish
similar to an
omelette or
crustless quiche or
scrambled eggs,
enriched with
additional ingredients such as meats...
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Benedict Energy bar
English muffin Egg
McMuffin French toast Fried eggs
Frittata Fritter Fruit Fruit salad Granola Grilled cheese Grits Ham Hard-boiled...
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similar to the
Italian frittata, the
French quiche, or an open-faced omelette, but it
typically has less egg than a
frittata, and it
cooks for a shorter...
- ("short-length pasta") or to long
pasta dishes, as in
maccheroni alla
chitarra and
frittata di maccheroni,
which are
prepared with long
pasta like spaghetti. In the...
- with
tomato A
frittata is a kind of open-faced
Italian omelette that can
contain cheese, vegetables, or even
leftover pasta.
Frittatas are
cooked slowly...
- are
present only in the
imagination of the
people eating the dish. The
frittata can be
prepared with
pasta leftovers,
either with
tomato sauce or white...
-
several greens incorporated into the herb stew
ghormeh sabzi, the herb
frittata ****u
sabzi and a soup
known as eshkeneh. In
Georgian cuisine, a related...
- عجه ʻEgga) is an egg-based dish in
Egyptian cuisine that is
similar to a
frittata. It is also
known as
Egyptian omelet.
Eggah is
commonly seasoned with ****es...
- a dish
common in
Australia and New
Zealand that
bears similarities to
frittatas and
quick breads. It
consists of zucchini, eggs, cheese,
usually bacon...
-
Wikibooks Cookbook has a recipe/module on
Tortilla de
Patatas Food
portal Frittata – Egg-based
Italian dish ****u
Bibliography "Real
Spanish omelette". Bbcgoodfood...