Definition of Oxtail. Meaning of Oxtail. Synonyms of Oxtail

Here you will find one or more explanations in English for the word Oxtail. Also in the bottom left of the page several parts of wikipedia pages related to the word Oxtail and, of course, Oxtail synonyms and on the right images related to the word Oxtail.

Definition of Oxtail

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Foxtail
Foxtail Fox"tail`, n. 1. The tail or brush of a fox. 2. (Bot.) The name of several kinds of grass having a soft dense head of flowers, mostly the species of Alopecurus and Setaria. 3. (Metal.) The last cinders obtained in the fining process. --Raymond. Foxtail saw, a dovetail saw. Foxtail wedging. See Fox wedge, under Fox.
Foxtail saw
Foxtail Fox"tail`, n. 1. The tail or brush of a fox. 2. (Bot.) The name of several kinds of grass having a soft dense head of flowers, mostly the species of Alopecurus and Setaria. 3. (Metal.) The last cinders obtained in the fining process. --Raymond. Foxtail saw, a dovetail saw. Foxtail wedging. See Fox wedge, under Fox.
Foxtail wedging
Foxtail Fox"tail`, n. 1. The tail or brush of a fox. 2. (Bot.) The name of several kinds of grass having a soft dense head of flowers, mostly the species of Alopecurus and Setaria. 3. (Metal.) The last cinders obtained in the fining process. --Raymond. Foxtail saw, a dovetail saw. Foxtail wedging. See Fox wedge, under Fox.
Meadow foxtail
Meadow Mead"ow, a. Of or pertaining to a meadow; of the nature of a meadow; produced, growing, or living in, a meadow. ``Fat meadow ground.' --Milton. Note: For many names of plants compounded with meadow, see the particular word in the Vocabulary. Meadow beauty. (Bot.) Same as Deergrass. Meadow foxtail (Bot.), a valuable pasture grass (Alopecurus pratensis) resembling timothy, but with softer spikes. Meadow grass (Bot.), a name given to several grasses of the genus Poa, common in meadows, and of great value for nay and for pasture. See Grass. Meadow hay, a coarse grass, or true sedge, growing in uncultivated swamp or river meadow; -- used as fodder or bedding for cattle, packing for ice, etc. [Local, U. S.] Meadow hen. (Zo["o]l.) (a) The American bittern. See Stake-driver. (b) The American coot (Fulica). (c) The clapper rail. Meadow lark (Zo["o]l.), any species of Sturnella, a genus of American birds allied to the starlings. The common species (S. magna) has a yellow breast with a black crescent. Meadow mouse (Zo["o]l.), any mouse of the genus Arvicola, as the common American species A. riparia; -- called also field mouse, and field vole. Meadow mussel (Zo["o]l.), an American ribbed mussel (Modiola plicatula), very abundant in salt marshes. Meadow ore (Min.), bog-iron ore, a kind of limonite. Meadow parsnip. (Bot.) See under Parsnip. Meadow pink. (Bot.) See under Pink. Meadow pipit (Zo["o]l.), a small singing bird of the genus Anthus, as A. pratensis, of Europe. Meadow rue (Bot.), a delicate early plant, of the genus Thalictrum, having compound leaves and numerous white flowers. There are many species. Meadow saffron. (Bot.) See under Saffron. Meadow sage. (Bot.) See under Sage. Meadow saxifrage (Bot.), an umbelliferous plant of Europe (Silaus pratensis), somewhat resembling fennel. Meadow snipe (Zo["o]l.), the common or jack snipe.

Meaning of Oxtail from wikipedia

- Oxtail (occasionally spelled ox tail or ox-tail) is the culinary name for the tail of cattle. While the word once meant only the tail of an ox, today it...
- Oxtail soup is a soup made with beef tails. The use of the word "ox" in this context is a legacy of nomenclature; no specialized stock of beef animals...
- Oxtail stew dishes are a traditional item in various cuisines. Coda alla vaccinara is a modern Roman cuisine stew made with oxtail. Rabo de toro is a traditional...
- a thick savory peanut sauce. It is generally made from a base of stewed oxtail, beef tripe, pork hocks, calves' feet, pig's feet or trotters, various cuts...
- to a soup in Korean cuisine made with various beef parts such as ribs, oxtail, brisket, ox's head or ox bones by slow simmering on a low flame. The broth...
- Coda alla vaccinara (Italian: [ˈkoːda alla vattʃiˈnaːra]) is an oxtail stew in modern Roman cuisine including various vegetables, notably celery. The tail...
- Appetizer: mac & cheese, escarole, New York-style dough, pig's head Entrée: oxtail, cola slushie, banana blossoms in brine, Detroit-style dough Dessert: dulce...
- balbakoa, is a Filipino beef stew made from beef, collagen-rich beef parts (oxtail, skin, and joints), and various ****es cooked for several hours until very...
- (Skirt steak)     Shin and leg   Flank   Thick flank Feather blade Fillet Oxtail Posta (top round) Muchacho (heel) Huevo de Aldana (bottom round) Entretabla...
- carrots, served with potatoes and pickled beets Kare-kare, stewed beef or oxtail and vegetables in peanut sauce from the Philippines Karelian hot pot, from...