Definition of FritterPages. Meaning of FritterPages. Synonyms of FritterPages

- A fritter is a portion of meat, seafood, fruit, vegetables, or other ingredients which have been battered or breaded, or just a portion of dough without...
- A banana fritter is a fritter made by deep frying battered banana or plantain in hot oil. It is a common dish across Southeast Asia and South India. It...
- Ratatouille – French stewed vegetable dish Rellenong talong – Filipino eggplant fritterPages displaying short descriptions of redirect targets Rollatini – Italian-style...
- Burmese fritters (Burmese: အကြော်; pronounced [ʔət͡ɕɔ̀]; known as a-kyaw in Burmese) are traditional fritters consisting of vegetables or seafood that...
- Acarajé – Deep fried bean cakePages displaying short descriptions of redirect targets Alcapurrias – Fritter dish from Puerto RicoPages displaying short descriptions...
- Malaysian and Indonesian fritter Kolak pisang Ledre – a Bojonegoro rolled banana crepe. Mangú – Dominican traditional dishPages displaying short descriptions...
- shrimp is the name of several small shrimp fritters. Cajun popcorn is a similar dish of peeled crayfish-tail fritters rich of ****es, where shrimps could also...
- Panelle (sg.: panella) are Sicilian fritters made from chickpea flour and other ingredients, usually including water, salt, pepper, olive oil, and finely...
- A carimañola is a South American meat-pie in a torpedo-shaped yuca fritter, stuffed with cheese, seasoned ground meat or shredded chicken and fried. It...
- korokke. Food portal Akara – Deep fried bean cake Corn fritters – Fried cakes of maize doughPages displaying short descriptions of redirect targets Croquette –...