Definition of Chocolate. Meaning of Chocolate. Synonyms of Chocolate

Here you will find one or more explanations in English for the word Chocolate. Also in the bottom left of the page several parts of wikipedia pages related to the word Chocolate and, of course, Chocolate synonyms and on the right images related to the word Chocolate.

Definition of Chocolate

Chocolate
Chocolate Choc"o*late, n. [Sp., fr. the Mexican name of the cacao. Cf. Cacao, Cocoa.] 1. A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla. 2. The beverage made by dissolving a portion of the paste or cake in boiling water or milk. Chocolate house, a house in which customers may be served with chocolate. Chocolate nut. See Cacao.

Meaning of Chocolate from wikipedia

- Chocolate is a food product made from roasted and ground cacao pods, that is available as a liquid, solid or paste, on its own or as a flavoring agent...
- Dark chocolate is a form of chocolate containing cocoa solids and cocoa butter, without the milk or butter found in milk chocolate. Government and industry...
- White chocolate is a chocolate confection, pale ivory in color, made from cocoa butter, sugar, milk solids and sometimes vanilla. White chocolate does...
- Chocolate is a foodstuff. Chocolate may also refer to: Chocolate, Mexico Chocolate Hills, Bohol, Philippines Chocolate Mountains (Arizona), United States...
- Hot chocolate, also known as hot cocoa or drinking chocolate, is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated...
- Chocolate chips or chocolate morsels are small chunks of sweetened chocolate, used as an ingredient in a number of desserts (notably chocolate chip cookies...
- A chocolate truffle is a type of chocolate confectionery, traditionally made with a chocolate ganache centre coated in chocolate, cocoa powder, coconut...
- A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies originated...
- (Italian: [dʒanˈduːja]; Piedmontese: giandoja [dʒaŋˈdʊja]) is a sweet chocolate spread containing about 30% hazelnut paste, invented in Turin during Napoleon's...
- Kinder Chocolate (Italian: Kinder Cioccolato; "Kinder" is German for "children" or "children's") is a brand of chocolate bars produced by Italian multinational...