- England,
typically made with
rum or
brandy and
mixed with
sugar and the
juice or
rinds of
citrus fruit. The word
shrub can also
refer to a ****tail or...
-
favorite dish. A
recipe for
Rum Shrub liqueur from the mid 19th
century called for a
thread of
ambergris to be
added to
rum, almonds, cloves, c****ia, and...
-
Rum is a
liquor made by
fermenting and then
distilling sugarcane mol****es or
sugarcane juice. The distillate, a
clear liquid, is
often aged in barrels...
- Bay
rum is a type of
cologne and
aftershave lotion.
Other uses
include as under-arm
deodorant and as a
fragrance for
shaving soap, as well as a general...
-
commonly called black cherry, wild
black cherry,
rum cherry, or
mountain black cherry, is a
deciduous tree or
shrub in the rose
family Rosaceae.
Despite being...
-
Rùm (Scottish
Gaelic pronunciation: [rˠuːm]), a
Scottish Gaelic name
often anglicised to
Rum (/rʌm/
rum), is one of the
Small Isles of the
Inner Hebrides...
- pronunciation: [məˈlibu]) is a
coconut flavored liqueur, made with
white rum, and
having an
alcohol content by
volume of 21.0% (42 proof).
Since 2005...
-
Mount ****
Rum is
produced by
Mount ****
Distilleries Ltd. of Barbados, the
easternmost island of the West Indies. The
oldest surviving deed for the company...
-
Takamaka Rum is a
brand of
rum that is distilled, aged and
blended in the Seyc****es, at the
Trois Frères Distillery, on the main
island of Mahé. [citation...
- A dark 'n'
stormy is a
highball ****tail made with dark
rum (the "dark") and
ginger beer (the "stormy")
served over ice and
garnished with a
slice of...
