Definition of Pastourma. Meaning of Pastourma. Synonyms of Pastourma

- Pastirma or Pasterma, also called pastarma, pastırma, pastourma, basdirma, basterma, basturma, or aboukh is a highly seasoned, air-dried cured beef that...
- Miran Pastourma is a renowned pastourma and sujuk charcuterie business and market in Athens, Greece. The market has been in operation since 1922. It is...
- Arapian (Gr****: Αραπιάν) is a famed pastourma and soutzouki charcuterie business and market in Athens, Greece. The market has been in operation since...
- ****ed quite powerfully to make pastourma/bastirma. The same meat and some fat is chopped finely and made into pastourma-loukaniko sausages. Many Cypriots...
- Arapian Evga S.A Haitoglou Bros Ion KYKNOS S.A. Melissa S.A. Mevgal Miran Pastourma Papadopoulos Terkenlis Vivartia Borsod Brewery Győri Keksz **** Energy...
- Halloumi/****im Kefalotyri Dried meats Apohtin Kokkalou Lountza Loukaniko Pastourmas/Pastırma Tsamarella/Samarella Dishes Desserts Baklava Fig roll Glika tou...
- was called savourmas. Cured meat that was heavily seasoned was called pastourmas. Anchovies were only abundant at a certain time of year; at other times...
- produce. Pastourmas is a sausage that is made of beef, a variety of ****es, garlic and salt. After preparation is finished, the pastourmas is dried under...
- of Rural Development and Food. Selected local products are: Kavourmas Pastourmas Kiwi of Pieria, Apple of Kastoria Peach of Naoussa, Krokos Kozanis (saffron)...