-
Milcao or
melcao (sometimes
hypercorrected to milcado) is a
traditional potato pancake dish
originating from the Chiloé
Archipelago in Chile. The dish...
-
along with
other traditional preparations from Chiloé
Archipelago such as
milcao and chapalele, to
which are
added meats,
sausages and
sometimes crustaceans...
- Archipelago,
potatoes are the main
ingredient of many dishes,
including milcaos, chapaleles,
curanto and chochoca. In Ecuador, the potato, as well as being...
- can be flat and round,
filled with
greaves and
fried (
milcao); flat and
boiled (chapaleles,
milcaos); or
shaped into a roll and
roasted on a
stick (chochoca)...
- of the
cuisine of Chiloé in
Southern Chile. The most po****r
breads are
milcao and chapalele,
which are part of the
traditional curanto. Kartoffelbrot...
- the
ocean has a
particular relevance here.
Curanto a la olla or
Pulmay Milcao for the
curanto Bottle of
Licor de oro Kuchen, one of the
Chilean traditional...
-
curanto of the Chiloé
Archipelago consists of s****fish, meat, potatoes,
milcao chapaleles, and
vegetables traditionally prepared in an
earth oven. It has...
- Malawach –
Yemenite Jewish flatbread Memela – Masa cake in
Mexican cuisine Milcao –
Chilean potato pancake Mofletta –
Maghrebi Jewish pancake Mont lin maya –...
-
Churrasco Cola de mono
Curanto Empanada Humita Manjar Blanco Marraqueta Milcao Mote con
huesillo Pan de
Pascua Pastel de
choclo Pebre Porotos granados...
-
Cuisine Chapalele Chicha de
manzana Curanto Licor de oro
Lloco Murtado Mate
Milcao Potatoes of Chiloé
Mythology Basilisco Chilote Caballo marino chilote Coi...
