- po****r in ****an
where it's
known as chūkaman (中華まん, "Chinese
steamed bun").
Nikuman (肉まん;
derived from 肉饅頭, nikumanjū) is the ****anese name for
Chinese baozi...
-
grocery items, magazines, manga, soft drinks,
alcoholic drinks like sake,
nikuman (steamed pork buns),
fried chicken, onigiri/omusubi (rice balls), and bento...
-
dumplings with the
names being cognate with
mantou and manjū
Momiji Manju Nikuman Tangyuan K****kkatta is a
steamed dumpling made from rice flour, with a...
-
dishes List of
snack foods List of
steamed foods List of
stuffed dishes Nikuman (****an)
Siopao (Philippines) Hsiung, Deh-Ta. Simonds, Nina. Lowe, Jason...
-
which traditionally contain bean
paste or
minced meat-vegetable
mixture (
nikuman 肉まん "meat manjū").
Filled mantou are
called siyopaw in Philippine, ultimately...
- Hōtō Kibi
dango (millet dumpling) Kibi
dango (Okayama)
Mitarashi dango Nikuman Oyaki Shūmai
Suiton Takoyaki Korean Bukkumi Eo-mandu Gamja-ongsimi Gyeongdan...
- a
surimi fish
sausage Miyako Konbu Surume Yotchan Ika
Dorayaki Korokke Nikuman Ōbanyaki
Taiyaki Takoyaki Yakitori Ajigonomi Don
Tacos Calbee Glico Kameda...
-
Americanized Chinese restaurants, with a thin
wrapper and
vegetables inside.
Nikuman (肉まん) or
Chukaman (中華まん, lit. Chinese-style
steamed bun) is the ****anese...
-
slightly ****y sauce) Mābō dōfu
tends to be
thinner than
Chinese mapo doufu.
Nikuman, anman,
butaman and the
obscure negi-man are all
varieties of
mantou with...
- Hōtō Kibi
dango (millet dumpling) Kibi
dango (Okayama)
Mitarashi dango Nikuman Oyaki Shūmai
Suiton Takoyaki Korean Bukkumi Eo-mandu Gamja-ongsimi Gyeongdan...
