Definition of Tangyuan. Meaning of Tangyuan. Synonyms of Tangyuan

- Tangyuan are a traditional Chinese dessert made of glutinous rice shaped into balls that are served in a hot broth or syrup. They come in varying sizes...
- Tangyuan or Tang Yuan, or variation may refer to: Tangyuan (food) (汤圆; 湯圓), Chinese food made from glutinous rice flour Tangyuan County (汤原县), of Jiamusi...
- Yuanxiao and its fillings Yuanxiao Yuanxiao Yuanxiao Tangyuan Tangyuan Tangyuan Tangyuan Tang Yuan During the Sui dynasty in the sixth century, Emperor...
- communities) is the making and eating of tangyuan (湯圓) or balls of glutinous rice, which symbolize reunion. Tangyuan are made of glutinous rice flour and...
- Tangyuan County (simplified Chinese: 汤原县; traditional Chinese: 湯原縣; pinyin: Tāngyuán Xiàn) is a county in the east of Heilongjiang province, China. It...
- Rice dumpling may refer to: Zongzi Lo mai gai Jan ju gai Tangyuan (food) Lo mai chi Lepet Pundi Ketupat This disambiguation page lists articles ****ociated...
- selling tangyuan 湯圓 (sticky rice balls) at the Broken Bridge 斷橋 near the West Lake 西湖 in Hangzhou 杭州. A boy called Xu Xian 許仙 buys some tangyuan from Lü...
- the meat while ginger is said to protect the intestines and stomach. The tangyuan, or Ningbo sweet dumpling, is created by mixing black sesame seeds, lard...
- dumplings. Tangyuan (湯圓) are smaller dumplings made with glutinous rice flour and filled with sweet sesame, peanut, or red bean paste. Tangyuan may also...
- tangyuan is made from glutinous rice flour mixed with a small amount of water to form balls and is then cooked and served in boiling water. Tangyuan is...