-
Nattō (納（なっ）豆（とう）) is a
traditional ****anese food made from
whole soybeans that have been
fermented with
Bacillus subtilis var.
natto. It is
often served...
- subtilis (
natto), are
reluctant to DNA
uptake due to the
presence of
restriction modification systems that
degrade exogenous DNA. B. subtilis (
natto) mutants...
- up
natto in Wiktionary, the free dictionary.
Nattō is a ****anese food made from
fermented soybeans.
Natto may also
refer to;
Bacillus natto (B.
natto),...
- from a ****anese food
called nattō.
Nattō is
produced by
fermentation by
adding the
bacterium Bacillus subtilis var
natto,
which also
produces the enzyme...
- ****anese,
douchi is also
referred to as
daitokuji natto, hamanatto, hamananatto, shiokara-
natto, and tera-
natto,
sometimes using the same Han
characters (豆豉)...
-
Natto Wada (和田 夏十, Wada
Natto, 13
September 1920 – 18
February 1983), also
known as
Natsuto Wada, was a ****anese
script writer and film columnist. Wada...
-
Maltock since April 2018. The vice
presidents are
Thierry Ariiotima, Kapi
Natto John and Lord Ve'ehala
while Franck Castillo is the
general secretary. The...
-
soybean breakfast food from
northern ****an and it's
called natto. [...] As a
breakfast food,
natto is
usually served over
steamed rice and
mixed with mustard...
- are made.
Fermented soy
foods include soy sauce,
fermented bean paste,
nattō, and tempeh. Fat-free (defatted)
soybean meal is a
significant and cheap...
- was
nattō fermented using the
nattō strain of
Bacillus subtilis,
which is
reportedly a good
source of long-chain MK-7.[citation needed] In
nattō, MK-4...
