- (fermented rice with
dried fish)
Burong mangga (pickled mangoes)
Burong mustasa (pickled
mustard leaves)
Chili garlic sauce (siomai sauce)
Latik (coconut...
- patani, Kundol, patola, upo't kalabasa, At saka
mayroon pang labanos,
mustasa, sibuyas, kamatis,
bawang at luya. Sa paligid-ligid ay puno ng linga. The...
-
products like copra, lanzones, banana, and
vegetables like
tomatoes and
mustasa.
Liliw also has many
natural attractions like the
Kilangin Falls and the...
- bataw,
patani Kundól, patola, upo’t
kalabasa At saka
meron pa Labanós,
mustasa Sibuyas, kamatis,
bawang at luya Sa paligid-ligid Ay puno ng lingá Valer...
- bataw,
patani Kundol,
patola Upo't
kalabasa At saka
meron pa, labanos,
mustasa Sibuyas,
kamatis Bawang at luya Sa paligid-ligid ay puno ng
linga A variation...
- such
vegetables as
petsay (Chinese cabbage), toge (mung bean sprout),
mustasa (pickled
mustard greens). Many
cooking implements still bear
their original...
- Gata".
Panlasang Pinoy.
Retrieved April 20, 2019. "Ginataang
Tilapia With
Mustasa".
Pinoy Cookery.
Retrieved April 20, 2019. "RECIPE:
Ginataang tambakol"...
- and
Nogai tribes,
defeating them.
Pasha dispatched a
force under Kose
Mustasa Pasha to aid the tribes; however, he was
defeated and
forced back to the...
-
green mangoes.
Commonly served with
bagoong alamang (shrimp paste)
Burong mustasa -
pickled mustard leaves Tinapayan -
fermented rice with
dried fish Patis...
-
Zingiber officinale; luya
munggos – munggo;
Phaseolus aureus;
green mung bean
mustasa – Br****ica
juncea v. integrifola;
mustard greens okra –
Abelmoschus escuclentus...
