Definition of Gejang. Meaning of Gejang. Synonyms of Gejang

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Definition of Gejang

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Meaning of Gejang from wikipedia

- Gejang (Korean: 게장) or gejeot (게젓) is a variety of jeotgal, salted fermented seafood in Korean cuisine, which is made by marinating fresh raw crabs either...
- Tomalley Tomalley and roe of gejang ready to eat Type Seafood...
- v t e Jeotgal Gejang (crab) Guljeot (oyster) Jogi-jeot (yellow croaker) Myeolchi-jeot (anchovy) Myeongnan-jeot (pollock roe) Ojingeo-jeot (squid) Saeu-jeot...
- Doenjang Ganjang Guk-ganjang Eo-ganjang Go****ang Ssamjang Jangajji Jeotgal Gejang Guljeot Jogi-jeot Myeolchi-jeot Myeongnan-jeot Ojingeo-jeot Saeu-jeot Kimchi...
- A bowl of gejang, marinated crabs in soy sauce and plates of various banchan (small side dishes)...
- Gaetgajae-jeot (갯가재젓) – salted mantis shrimp Ge-al-jeot (게알젓) – salted crab roe Gejang (게장) – salted crab Geut-jeot (게웃젓) – salted abalone innards Gonjaengi-jeot...
- Ganzuke – a variety of shiokara, salted fermented seafood in ****anese cuisine Gejang – a variety of jeotgal, salted fermented seafood in Korean cuisine, which...
- Ungcheon Beach Park allows both swimming and camping for much of the year. Gejang, or marinated raw crab is a representative speciality of Yeosu and a traditional...
- Ganzuke - a variety of shiokara, salted fermented seafood in ****anese cuisine Gejang – a variety of jeotgal, salted fermented seafood in Korean cuisine, which...
- and fold 50 dumplings. Gwangjang Market and its street foods (Kal-guksu, Gejang and Bindae-tteok) were featured on the Netflix TV series, Street Food (TV...