Definition of Coquinaria. Meaning of Coquinaria. Synonyms of Coquinaria

- Apicius, also known as De re culinaria or De re coquinaria (On the Subject of Cooking), is a collection of Roman cookery recipes, which may have been compiled...
- The earliest collection of recipes that has survived in Europe is De re coquinaria, written in Latin. An early version was first compiled sometime in the...
- vegetables remained a staple. Marcus Apicius's ancient cookbook De Re Coquinaria described polus, a Roman soup dating back to 30 AD made of farro, chickpeas...
- Mantua. The first mention of a vermicelli recipe is in the book De arte Coquinaria per vermicelli e maccaroni siciliani (The Art of Cooking Sicilian Macaroni...
- earning him the epitaph of the prince of cooks. His book Libro de Arte Coquinaria (The Art of Cooking) (c. 1465) is considered a landmark in Italian gastronomic...
- Rossi, Martino (c. 1460). "Ch. 2 § Maccaroni romaneschi". Libro de Arte Coquinaria. Retrieved 26 May 2024. Original m****cript scan available on the Library...
- respective cultures. Some additional historical examples: Apicius or De re Coquinaria (On the Subject of Cooking): A 1st-to-5th-century collection of ancient...
- Libellus de arte coquinaria (The Little Book of Culinary Arts) is a cookbook containing thirty-five early Northern European recipes. The cookbook is preserved...
- Maestro Martino, describe macaroni recipes in his book: Libro de arte coquinaria. His macaronis are seasoned with butter and cheese, and sweet ****es;...
- "A 15th-century recipe for Zabaglione, the famous Italian dessert". Coquinaria.nl. Archived from the original on 19 March 2022. Retrieved 9 March 2022...