-
Praline can
refer to
Praline (nut confection), a
caramelised sugar heated to 160°C and
combined with a
roasted nut combination.
Commonly made with sugar...
-
Kaiju Girl
Caramelise (****anese: 乙女怪獣キャラメリゼ, Hepburn:
Otome Kaijū Kyaramerize) is a
seinen manga series by ****a Aoki. The plot
centers around a student...
- originated. It is
modified in
India by the
addition of
fried semia and
caramelised sugar. The main
ingredients used in
sheer khurma are vermicelli, whole...
- Margherita, and the
traditional topping in Nice
usually consists of
caramelised (almost pureed) onions,
black olives (generally caillettes) and anchovies...
-
Cezerye is a semi-gelatinous
traditional Turkish dessert made from
caramelised carrots,
shredded coconut, and
roasted walnuts, hazelnuts, or pistachios...
-
Caramelization is a
process of
browning of
sugar used
extensively in
cooking for the
resulting rich, butter-like
flavor and
brown color. The
brown colors...
- Soetpatats, also
known as soet
karamel patats (translated into
English as a "
caramelised sweet potatoes"), is a
sweet potato dish
often baked in a
dutch oven...
- it may also
refer to a
traditional praline filling common in
Europe (
caramelised hazelnuts (noisettes) or
almonds (amandes)
ground into a paste, sometimes...
-
Caramelised fruit tart...
- A
broken ruby bar with
caramelised almonds and pistachios...
