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Zakuski (plural from Russian: закуски [zɐˈkuskʲɪ];
singular zakuska from закуска; Polish: zakąski, zakąska) is an ****ortment of cold hors d'oeuvres, entrées...
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dashi instead of sake or mirin.
Russians enjoy red
caviar appetizers (
zakuski) on
buttered bread or on a
blini (Slavic crêpes).
Caviar on
blini may be...
- Hors d'œuvre List of hors d'oeuvre Meze
Tapas Tea
sandwich Vol-au-vent
Zakuski James Beard, Hors d'Oeuvres and Canapés (William
Morrow & Co., New York...
- Amuse-bouche Canapé Hors d'œuvre List of hors d'oeuvre List of
pastries Tapas Zakuski Vine,
Frederick T. (1900).
Savoury Pastry:
Savoury Dish and
Raised Pies...
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communities worldwide, the
salad has
become one of the main
dishes on
zakuski tables served during New Year's Eve ("Novy God") celebrations. In Poland...
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typical condiment for
various fish dishes, as well as for meat and fish
zakuski, such as
kholodets (a****) and beef tongue.
Gefilte fish with red chrain...
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salad Olivier salad Salade niçoise
Mimosa salad Eggs
mimosa Egg
salad Zakuski List of
salads List of
Russian dishes List of fish
dishes Iosebashvili...
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Russian zakuski: cold cuts of
tongue topped with mushrooms, cheese, nuts and prunes...
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Antipasti Banchan Dim sum List of hors d'oeuvre
Sakana Smörgåsbord
Tapas Thali Zakuski Davidson, Alan (21
August 2014). The
Oxford Companion to Food.
Oxford University...
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served at an izakaya, a ****anese pub The pu pu
platter of
Hawaiian cuisine Zakuski in
Russian cuisine Side dish (Chinese: 小菜,
which literally translates to...
