-
Ripening is a
process in
fruits that
causes them to
become more palatable. In general,
fruit becomes sweeter, less green, and
softer as it
ripens. Even...
-
Ostwald ripening is a
phenomenon observed in
solid solutions and
liquid sols that
involves the
change of an
inhomogeneous structure over time, in that...
-
Cheese ripening,
alternatively cheese maturation or affinage, is a
process in cheesemaking. It is
responsible for the
distinct flavour of cheese, and through...
- content,
which is then
further narrowed down by fat
content and
curing or
ripening methods. The
criteria may
either be used
singly or in combination, with...
- In viticulture,
ripeness is the
completion of the
ripening process of wine
grapes on the vine
which signals the
beginning of harvest. What
exactly constitutes...
- Washed-rind or smear-
ripened cheeses are
cheeses which are
periodically treated with
brine or mold-bearing agents. This
encourages the
growth of certain...
-
Viedma ripening or attrition-enhanced
deracemization is a
chiral symmetry breaking phenomenon observed in solid/liquid
mixtures of
enantiomorphous (racemic...
-
Ripening Youth may
refer to:
Ripening Youth (1955 film), a West
German drama film
Ripening Youth (1933 film), a
German drama film This
disambiguation page...
- Fast
ripening rice is a type of rice that
ripens faster than
other strains. It is also able to
withstand abiotic factors, such as
temperatures (hot and...
- an
important natural plant hormone and is used in
agriculture to
induce ripening of fruits. The
hydrate of
ethylene is ethanol. This
hydrocarbon has four...
