Definition of Pulut. Meaning of Pulut. Synonyms of Pulut

- Bubur ketan hitam, bubur pulut hitam or bubur **** is an Indonesian sweet dessert made from black glutinous rice porridge with coconut milk and palm...
- a roasted block of bland-tasted ketan or pulut (glutinous rice) served with sweet tapai ketan or tapai pulut. The peuyeum goreng or tapai goreng, or known...
- Wajik or wajid, also known as pulut manis, is a traditional glutinous sweet made with rice, sugar and coconut milk. It is an Indonesian kue, and a kuih...
- including pulut taitai or pulut tekan, a dessert of sweet glutinous rice colored blue with butterfly pea flowers (bunga telang), and pulut seri muka,...
- green rice). In Malay cuisine, traditional puffed rice is known as bepang pulut especially in Terengganu state. Glutinous rice is dried under sunlight and...
- Pulot Tartal, pulut tai tai or pulut tekan is a Nyonya glutinous rice dessert. Originating from Melaka, Malaysia, it is also commonly served in other states...
- this category is called silat pulut. Literally means 'sticky rice silat' in Malay, it was named after the sticky rice or pulut which traditionally presented...
- Tasik Darulaman with new Waterpark adventure (Fantasia Aquapark), Cendol Pulut Jo and Bukit Wang, a recreational park. Located approximately 30 kilometres...
- surrounded with rich Indonesian dishes Alternative names Nasi kunyit, Pulut kuning Course Main course Place of origin Indonesia Region or state Java...
- milk-and-rice pudding Tsamporado (Philippines) chocolate rice pudding Pulut hitam (Malaysia/Singapore) similar to ketan hitam, its Indonesian counterpart...