- the Thief, His Wife & Her Lover,
profiteroles are a
favorite treat of the
titular wife,
Georgina ****a.
Profiteroles are
served in the
banquet scene in...
-
including French and Spanish, and is the
basis of many desserts,
including profiteroles, éclairs and churros. The term "choux" has two
meanings in the early...
- base with a ring of pâte à
choux piped on the
outer edge.
Small baked profiteroles are
dipped in
caramelized sugar and
attached side by side on top of the...
- from the
Netherlands consisting of a
profiterole (cream puff)
filled with
whipped cream. The top of the
profiterole is
glazed with
white or dark chocolate...
- the
dessert also
known as croquembouche, an ****emblage of
choux pastry profiteroles (or
occasionally other kinds of pastry)
stuck together with
caramel or...
- to
Denmark during a worker's strike.
Other European desserts, such as
profiteroles and riz à l'impératrice, have
inspired the
development of
Danish desserts...
-
pastry from the
Dutch city of 's‑Hertogenbosch. It is
effectively a
large profiterole (cream puff),
about 12 cm (5 in.) in diameter,
filled with
whipped cream...
- garnishes. They were also used to
prepare salpicons served in vol-au-vents,
profiteroles, etc. in
which they were
often combined with
other luxury ingredients...
- with a
flavored icing. The dough,
which is the same as that used for
profiterole, is
typically piped into an
oblong shape with a
pastry bag and baked...
-
nozzle makes round shapes and is also used for
filling pastries such as
profiteroles. In
addition to icing,
pastry bags are
commonly used to
shape meringue...
