-
dried blue corn
posole kernels;
green chiles and
juniper berries (instead of bay leaves) are
added to the stew. This
variety of
posole is also prepared...
- stew,
carne seca (a
thinly sliced variant of jerky),
green chile burgers,
posole (a
hominy dish), slow-cooked
frijoles (beans,
typically pinto or bolita...
- watercress, soft-s****
crabs Entrée: rack of wild boar, shi****o peppers,
posole,
organic roses Dessert:
falooda gl**** noodles, oranges,
graham crackers...
- New
Mexican blue corn for
posole (L) and
roasted and
ground (R)...
- stew,
carne seca (a
thinly sliced variant of jerky),
green chile burgers,
posole (a
hominy dish), slow-cooked
frijoles (beans,
typically pinto beans), calabacitas...
-
served with a side of lime. Los
Arroyos Montecito,
California "Red
Posole" –
posole (made with pork butt
boiled with
onions and bay leaves),
chili guajillo...
-
garnish for
traditional dishes such as tostadas, sopes,
enchiladas and
Posole stew.[citation needed]
Radish greens are
usually discarded, but are edible...
- "Uniquely New Mexican; Many
families eagerly await the
Christmas bounty of
posole,
tamales and bizcochitos". {{cite journal}}: Cite
journal requires |journal=...
- and smoky, and are
extremely po****r in New
Mexican cuisine for
making posole and
carne adovada. The arid
climate of the town of Chimayó
greatly influences...
-
Chichos can
refer to:
posole of
fresh corn Los
Chichos This
disambiguation page
lists articles ****ociated with the
title Chichos. If an
internal link led...