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Pandoro (Italian: [
panˈdɔːro]) is an
Italian sweet bread, most po****r
around Christmas and New Year.
Typically a
product of the city of Verona, Veneto...
- such as an octagon, or a
frustum with a star
section shape more
common to
pandoro. It is made
during a long
process that
involves curing the dough, which...
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pandoro,
which is a cake-like
bread po****r in
Italy at Christmas. The
antitrust authority ruled that when
buying a Ferragni-branded
Balocco pandoro cake...
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counterpart of the two well-known
Italian Christmas desserts,
panettone and
pandoro. The
dough for the
colomba pasquale is made in a
similar manner to panettone...
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counterpart of the two well-known
Italian Christmas desserts,
panettone and
pandoro. In Florence, the
unique custom of the
Scoppio del
carro is
observed in...
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shipping company. In 1975, P&O
established Pandoro for
operation of the company's
Irish Sea RO-RO routes.
Pandoro was an
acronym for P and O Ro. In 1998 P&O...
- for the
processing of
particular bread (French baguette,
panettone and
pandoro), long-leavening pizza,
ciaccia or
Easter cheese cakes and
special pasta...
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counterpart of the two well-known
Italian Christmas desserts,
panettone and
pandoro. The
dough for the
colomba is made in a
similar manner to panettone, with...
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ferry companies, each with
their own
distinctive name,
these included:
Pandoro Ltd and
Ferrymasters Ltd P&O
Irish Sea P&O
European Ferries P&O Portsmouth...
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Christmas dishes, such as agnolini, cappelletti,
agnolotti pavesi, panettone,
pandoro, torrone, panforte, struffoli, mustacciuoli, bisciola, cavallucci, veneziana...
