Definition of Hydrolytic ferment. Meaning of Hydrolytic ferment. Synonyms of Hydrolytic ferment

Here you will find one or more explanations in English for the word Hydrolytic ferment. Also in the bottom left of the page several parts of wikipedia pages related to the word Hydrolytic ferment and, of course, Hydrolytic ferment synonyms and on the right images related to the word Hydrolytic ferment.

Definition of Hydrolytic ferment

Hydrolytic ferment
Hydrolytic Hy`dro*lyt"ic, a. [Hydro-, 1 + Gr. ? to loose.] (Chem.) Tending to remove or separate water; eliminating water. Hydrolytic agents, such as sulphuric acid or caustic alkali. --Encyc. Brit. Hydrolytic ferment (Physiol. Chem.), a ferment, enzyme, or chemical ferment, which acts only in the presence of water, and which causes the substance acted upon to take up a molecule of water. Thus, diastase of malt, ptyalin of saliva, and boiling dilute sulphuric acid all convert starch by hydration into dextrin and sugar. Nearly all of the digestive ferments are hydrolytic in their action.

Meaning of Hydrolytic ferment from wikipedia

- methanogenic cultures of hydrolytic bacteria. Thermoanaerobium brockii is a representative thermophilic, hydrolytic bacterium, which ferments glucose, via the...
- Zymography is an electrop****tic technique for the detection of hydrolytic enzymes, based on the substrate repertoire of the enzyme. Three types of zymography...
- English) is a liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans, roasted grain, brine, and Aspergillus oryzae or Aspergillus...
- in the Great Salt Lake. This chemoorganotroph also functions hydrolytically, fermenting complex organic matter, and producing intermediary metabolites...
- such as absorbable sutures. Water-insoluble and relatively resistant to hydrolytic degradation. This differentiates PHB from most other currently available...
- yeast like Kloeckera and Metschnikowia to ferment), increased oxygen exposure and aeration as well as fermenting at higher temperatures. Glycerol production...
- mixture of the monosaccharides glucose and fructose, that is made by hydrolytic saccharification of the disaccharide sucrose. This mixture's optical rotation...
- lignocellulose. Lignocellulose has evolved to resist degradation and to confer hydrolytic stability and structural robustness to the cell walls of the plants. This...
- the cells of germinating seeds to produce mRNA molecules that code for hydrolytic enzymes. Gibberellic acid is a very potent hormone whose natural occurrence...
- traditional chemical processes lack. Isolated enzymes are typically used in hydrolytic and isomerization reactions. Whole cells are typically used when a reaction...