- two and
refer to
green bananas as
guineos verdes (green bananas) and
yellow bananas as
guineos (ripe bananas).
Guineos are not to be
confused with plantains...
- The
Guineo-Congolian
region is a
biogeographical region in
Africa straddling the
Equator and
stretching from the
Atlantic Ocean through the
Congo Basin...
-
Cayeye is a
Colombian cuisine dish made from
mashed green guineos, a type of
green bananas. It is
mainly eaten for breakfast.
Cayeye is from the coastal...
- A phytochorion, in phytogeography, is a
geographic area with a
relatively uniform composition of
plant species.
Adjacent phytochoria do not
usually have...
- forest-savanna
mosaic forms a
transition zone
between the
Sudanian savanna and the
Guineo-Congolian
forests that lie
nearer the equator. The name
Sudan derives from...
-
tropical rainforest and is said to be Kenya's last
remnant of the
ancient Guineo-Congolian
rainforest that once
spanned the continent. The
forest lies on...
-
References Spanish Orito Ecuador Dedo de Dama,
Guineo niño, Manices, Datil, Nino
Latin America Guineo blanco Puerto Rico
Cambur Titiaro,
Bocadillo Colombia...
-
species of ferns. The
northern (low elevation)
sector has many
species of
Guineo-Congolian flora,
including two
endangered species, the
brown ****gany and...
- Michel' Musa ×
paradisiaca L. cv. 'Gros Michel' Gros
Michel is
known as
Guineo Gigante, Banano, and Plátano Roatán in Spanish. It is also
known as Pisang...
-
Metarbelidae (Lepidoptera:Cossoidea) from the
lowland tropical rain
forests of the
Guineo-Congolian
Region with
notes on
habitats and biogeography.
Published by the...
