-
University Press, 1938), p. 128. In the
collections of the
Hermitage Museum.
Civitello,
Linda (2011).
Cuisine and Culture: A
History of Food and People. John...
- Cookery" by
Amelia Simmons,
printed by
Hudson & Goodwin, Hartford, 1796.
Civitello,
Linda (2017).
Baking powder wars: the
cutthroat food
fight that revolutionized...
-
Cuisine and Culture: A
History of Food and People,
culinary historian Linda Civitello writes that the hole was
invented because it
allowed the
doughnuts to...
- J. (1990). Balkan-Archiv. Vol. 14–15. pp. 220–231.
Cited by the OED.
Civitello,
Linda (2007).
Cuisine and culture: a
history of food and
people (Paperback ed...
- from the
original on
September 1, 2024.
Retrieved September 1, 2024.
Civitello,
Amanda (July 25, 2012). "Women in
Science Fiction W****: Mary Svevo: 'Eternal...
- Rodale. p. 232. ISBN 9781594861260.
Retrieved December 15, 2014.
Linda Civitello (2007).
Cuisine and Culture: A
History of Food and
People (2nd ed.). John...
- and fat".
Belfast Telegraph. 7
March 2009.
Retrieved 11
February 2011.
Civitello,
Linda (2007).
Cuisine and culture: a
history of food and people. John...
- Hong Kong.
University of
Chicago Press. p. 34. ISBN 978-0-226-51020-0.
Civitello,
Linda (2011).
Cuisine and Culture: A
History of Food and People. John...
- Turkey. San Francisco:
Chronicle Books. p. 244. ISBN 978-0-8118-6603-3.
Civitello,
Linda (2007).
Cuisine and Culture: A
History of Food and People. John...
- Penguin. pp. 12–14. ISBN 978-0-399-51144-8.
Retrieved June 30, 2011.
Civitello,
Linda (2011).
Cuisine and Culture: A
History of Food and People. John...
