Definition of Cicer arietinum. Meaning of Cicer arietinum. Synonyms of Cicer arietinum

Here you will find one or more explanations in English for the word Cicer arietinum. Also in the bottom left of the page several parts of wikipedia pages related to the word Cicer arietinum and, of course, Cicer arietinum synonyms and on the right images related to the word Cicer arietinum.

Definition of Cicer arietinum

Cicer arietinum
Chick-pea Chick"-pea` (-p[=e]`), n. [See Chich.] 1. (Bot.) A Small leguminous plant (Cicer arietinum) of Asia, Africa, and the south of Europe; the chich; the dwarf pea; the gram. 2. Its nutritious seed, used in cookery, and especially, when roasted (parched pulse), as food for travelers in the Eastern deserts.
Cicer arietinum
Gram Gram, n. [Pg. gr?o grain. See Grain.] (Bot.) The East Indian name of the chick-pea (Cicer arietinum) and its seeds; also, other similar seeds there used for food.

Meaning of Cicer arietinum from wikipedia

- The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as...
- is Cicer arietinum, the chickpea. 45 species are accepted: Cicer acanthophyllum Boriss. Cicer anatoli**** Alef. Cicer arietinum L. Cicer arietinum subsp...
- Cicer reticulatum is a species of flowering plant in the family Fabaceae, native to southeastern Turkey. It is the wild ancestor of Cicer arietinum, the...
- including Glycine max (soybean), Phaseolus (beans), Pisum sativum (pea), Cicer arietinum (chickpeas), Vicia faba (broad bean), Medicago sativa (alfalfa), Arachis...
- sativum pea marrowfat peas snap pea snow pea split pea and: chickpea, Cicer arietinum cowpea, Vigna unguiculata black-e**** pea, Vigna unguiculata subsp....
-  9350–8950 years ago. Lentil (Lens culinaris) Pea (Pisum sativum) Chickpea (Cicer arietinum) Bitter vetch (Vicia ervilia) Flax (Linum usitatissimum) was the first...
- ; El-Adawy, Tarek A. (2006). "Nutritional composition of chickpea (Cicer arietinum L.) as affected by microwave cooking and other traditional cooking...
- usitatissimum) Oats Wheat Rye Bitter vetch (Vicia ervilia) Chickpea (Cicer arietinum) Lentil (Lens culinaris) Pea (Pisum sativum) Pomegranates Grapes (Vitis...
- in red clover in soy, in alfalfa sprouts, in peanuts, in chickpea (Cicer arietinum) and in other legumes. Biochanin A is classified as a phytoestrogen...
- 45. Sprouted kidney beans Phaseolus vulgaris 46. Sprouted chickpeas Cicer arietinum Tubers are usually high in carbohydrates and are a source of energy...