-
Zanthoxylum bungeanum is a
species of
plant in the
family Rutaceae. It is one of the
sources of the ****e
Sichuan pepper. The
plant is
native to North-Central...
- 红花椒), or red
Sichuan peppercorns,
which are
harvested from
Zanthoxylum bungeanum, and qīnghuājiāo (Chinese: 青花椒) or májiāo (Chinese: 麻椒),
green Sichuan...
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euoniside and
several triterpenes. "ITIS
Standard Report Page:
Euonymus bungeanum". www.itis.gov.
Retrieved 21
January 2021. USDA, NRCS (n.d.). "Euonymus...
-
Peninsular Malaysia. Much like the
closely related Sichuan pepper (Z.
bungeanum), the seed
pericarps are used as ****es in
cooking and have a similar...
-
acanthopodium –
Andaliman Zanthoxylum armatum –
Sichuan pepper Zanthoxylum bungeanum –
Sichuan pepper Zanthoxylum piperitum – sanshō,
chopi Zanthoxylum nitidum[citation...
-
flowering herb
sometimes called "Sanshō buttons"
Sichuan pepper,
Zanthoxylum bungeanum, not to be
confused with the ****anese ****e sanshō Sanshou,
Chinese self-defense...
-
tennis sports.
Shancheng Zanthoxylum bungeanum —This is a
specialty of
Shancheng streets.
Yiyunshan Zanthoxylum bungeanum from
Shancheng Street was recognized...
-
Chemical and
Genetic Characteristics of
Szechuan Pepper (Zanthoxylum
bungeanum and Z. armatum)
Cultivars and
Their Suitable Habitat".
Frontiers in Plant...
- sea level. The bark is used as "sea tong bark" (see
Chinese Zanthoxylum bungeanum). The leaf
contains 0.1%
volatile oil; the
fruit contains 0.45%. "Zanthoxylum...
-
banksia (Meerb.) Mabb.
Synonyms List
Agrostemma banksia Meerb.
Agrostemma bungeanum D.Don
Agrostemma fulgens (Fisch. ex Spreng.) Döll
Agrostemma grandiflorum...