Definition of Broils. Meaning of Broils. Synonyms of Broils

Here you will find one or more explanations in English for the word Broils. Also in the bottom left of the page several parts of wikipedia pages related to the word Broils and, of course, Broils synonyms and on the right images related to the word Broils.

Definition of Broils

Broil
Broil Broil, n. [F. brouiller to disorder, from LL. brogilus, broilus, brolium, thicket, wood, park; of uncertain origin; cf. W. brog a swelling out, OHG. pr[=o]il marsh, G. br["u]hl, MHG. brogen to rise. The meaning tumult, confusion, comes apparently from tangled undergrowth, thicket, and this possibly from the meaning to grow, rise, sprout.] A tumult; a noisy quarrel; a disturbance; a brawl; contention; discord, either between individuals or in the state. I will own that there is a haughtiness and fierceness in human nature which will which will cause innumerable broils, place men in what situation you please. --Burke. Syn: Contention; fray; affray; tumult; altercation; dissension; discord; contest; conflict; brawl; uproar.
Broil
Broil Broil, v. t. [imp. & p. p. Broiled; p. pr. & vb. n. Broiling.] [OE. broilen, OF. bruillir, fr. bruir to broil, burn; of Ger. origin; cf. MHG. br["u]ejen, G. br["u]hen, to scald, akin to E. brood.] 1. To cook by direct exposure to heat over a fire, esp. upon a gridiron over coals. 2. To subject to great (commonly direct) heat.
Broil
Broil Broil, v. i. To be subjected to the action of heat, as meat over the fire; to be greatly heated, or to be made uncomfortable with heat. The planets and comets had been broiling in the sun. --Cheyne.

Meaning of Broils from wikipedia

- London broil is a beef dish made by grilling marinated beef, then cutting it across the grain into thin strips. While the inclusion of "London" in the...
- Char-Broil is an American privately held manufacturer of charcoal, gas & electric outdoor grills, smokers and related products. Char-Broil is a subsidiary...
- when the heat source for grilling comes from above, grilling is called broiling. In this case, the pan that holds the food is called a broiler pan, and...
- Hiram Stokley Broiles (December 2, 1845 – July 27, 1913) was an American politician who served as the 6th Mayor of Fort Worth, Texas from 1886 to 1890...
- Johnny's Hamburgers is an eatery located in Scarborough, Toronto, at Victoria Park Avenue and Sheppard Avenue. It was established in 1967. It serves hamburgers...
- A skewer is a thin metal or wood stick used to hold pieces of food together. The word may sometimes be used as a metonym, to refer to the entire food item...
- Teriyaki (Kanji: 照り焼き) is a cooking technique in which foods are broiled or grilled with a glaze of soy sauce, mirin, and sugar. Although commonly ****ociated...
- dishes including London broil and as an alternative to the traditional skirt steak in fajitas. It can be grilled, pan-fried, broiled, or braised for increased...
- Bessie Griffin (née Arlette B. Broil; July 6, 1922 – April 10, 1989) was an American gospel singer. From junior high into the late 1940s, she sang with...
- porterhouse, or rump steak. The meat is skewered into shape and broiled on one side. While the meat broils, the plank is placed into the hot oven to heat until smoking...