- cuisines,
including Polish (makowiec),
Kashubian (makówc),
Hungarian (mákos
bejgli),
Slovak (makovník),
Czech (makový závin),
Austrian (Mohnbeugel, Mohnstrudel...
-
variant with
poppy seed, in
Croatia can also be made with carob); kalács and
bejgli in Hungarian; and pastiç (pastiche) or
nokul in Turkish.
Regional variations...
- buttercream, nuts or
other fillings, is an
example of a
sweet roulade like the
bejgli or the
Swiss roll. The bûche de Noël or "Yule log" is a
traditional French...
- (töltött káposzta).
Pastry roll
filled with
walnut or
poppy seed
called (
bejgli) is a
usual Christmas food, and
candies and
sweets used to
decorate the...
- seed kalács and hamantashen, both
sometimes known as
beigli (also
spelled bejgli).
Poppy seed
hamantashen were the main
traditional food
eaten by Ashke****...
- Americans.
Cardamom buns are
eaten along with
coffee or tea.
Tsoureki Challah Bejgli Julens alla
dofter Archived December 16, 2008, at the
Wayback Machine Julens...
- dry, egg-based,
sweet sponge biscuits roughly shaped like a
large finger.
Bejgli A cake roll
eaten at
Christmas and Easter.
Birsalmasajt Quince cheese A...
- 44.{{cite book}}: CS1 maint:
location missing publisher (link) "Mákos
bejgli".
Archived from the
original on 2021-01-19.
Retrieved 2013-03-21. June Meyers...
-
Samsun nokulu Isparta nokulu Bursa walnut lokum Sinop nokulu Food
portal Bejgli Cantiq Cozonac Lokma Nut roll
Pogaca Poppy seed roll
Tsoureki Nazook "Cevizli...
- has a
shelf life of
approximately 3 days. In Hungary, a
Poppy seed roll (
Bejgli) is made for Christmas. "poppy seed
filling for
cookies and pastries". Tori...
