-
Nazook (also
spelled nazuk or nazouk,
Armenian Նազուկ) is the name of a
rolled Armenian pastry made from flour, butter, sugar, sour cream, yeast, vanilla...
- open-faced
version of the
poppy seed roll. A
similar Armenian pastry is
nazook (also
spelled nazuk or nazouk,
Armenian Նազուկ,
Persian نازوک), made from...
-
called khoritz,
which is used to
prepare Armenian desserts like Gata or
Nazook, is made of sugar, flour, and butter. In some
variations walnuts are added...
- feasts. For example,
during the
Christian holiday (Candlemas) in Armenia.
Nazook Kete (food)
Qatlama "Armenian Gata
Lucky Sweed Bread You've got to taste...
- is very thin and crisp. The
filling is
composed of
butter and maltose.
Nazook Armenia Also
spelled nazouk or nazuk, it is a crisp, but soft, and buttery...
-
sugar (normal).
Armenians will
sometimes serve a
plate of baklava, gata, or
nazook alongside the coffee. A
beverage called turecká káva or
turek is very po****r...
- 000
students attend the schools. The Dand
District Chief is
Ahmadullah Nazook. The
number of
national police in the
district is 350. On some websites...
-
portal Bejgli Cantiq Cozonac Lokma Nut roll
Pogaca Poppy seed roll
Tsoureki Nazook "Cevizli
lokum Bursa'nın". blog.milliyet.com.tr. "Peynirli Nokul". www.bizimanadolu...
- followed. The
traditional Easter Eve meal
consists of pilaf, herb omelet, and
nazook (a kind of pastry) yogurt, and
coloured eggs.
Cracking eggs this
means new...
