- An
antipasto (From anti- (“prior to, before”) +
pasto (“meal”); pl.: antipasti) is the
traditional first course of a
formal Italian meal.
Usually made...
- "
Antipasto" is the
first episode of the
third season of the
psychological thriller–horror
series Hannibal. It is the 27th
overall episode of the series...
- broo-SKET-ə, -SHET-ə, Italian: [bɾuˈsketta] ) is an
Italian appetizer (
antipasto)
consisting of
grilled bread topped with garlic,
olive oil, and salt....
- crisps, nuts, cheese,
sauce dips,
little quiches or
similar snacks.
Antipasto the
antipasto is a
slightly heavier starter. It is
usually cold and
lighter than...
- or mayonnaise-based dressing. It is
typically served as an
appetiser (
antipasto) or
first course (primo).
There are
various theories about the origin...
- salume,
pronounced [saˈluːme]) are
Italian meat
products typical of an
antipasto,
predominantly made from pork and cured. They also
include bresaola, which...
-
Crostini (lit. 'little crusts'; sg.: crostino) are an
Italian appetizer (
antipasto)
consisting of
small slices of
grilled or
toasted bread and toppings....
- as the main
course of an
Italian meal or as "an
exceedingly elegant antipasto for an
elaborate dinner". It is also very po****r, by inheritance, in...
- all'ascolana, also
known as
olive ascolane ripiene, is an
Italian appetizer (
antipasto) of
fried olives stuffed with meat.
Olive all'ascolana was
first created...
- green, white, and red. In Italy, it is
usually served as an
appetiser (
antipasto), not a side dish (contorno), and it may be
eaten any time of day. Caprese...
