-
Triolein (glyceryl trioleate) is a
symmetrical triglyceride derived from
glycerol and
three units of the
unsaturated fatty acid
oleic acid. Most triglycerides...
-
formed during deep
frying of corn oil,
cottonseed oil, trilinolein, and
triolein. Butan-1-ol is one of the "fusel alcohols" (from the
German for "bad liquor")...
-
Proteins 0.8 - 0.9
Ketones (eucaloric) 0.73
Ketones (hypocaloric) 0.66
Triolein (Fat) 0.71
Oleic acid (Fat) 0.71
Tripalmitin (Fat) 0.7
Malic acid 1.33...
-
factor for
milligrams to
grams 56.1 is the
molar m**** of KOH. For instance,
triolein, a
triglyceride occurring in many fats and oils, has
three oleic acid residues...
-
Their names indicate the
fatty acid:
stearin derived from
stearic acid,
triolein derived from
oleic acid,
palmitin derived from
palmitic acid, etc. These...
-
recipe for it
contains water, gelatin,
alginic acid, sugar, casein, and
triolein to
reproduce the chewy,
gelatinous texture of
shark fins. However, some...
-
Meito MY 30, Tweenesterase, GA 56,
capalase L,
triglyceride hydrolase,
triolein hydrolase, tween-hydrolyzing esterase,
amano CE, cacordase, triglyceridase...
- (
triolein) has a
melting point of 5 ˚C,
which is
slightly above the high end of
proper refrigerator temperature. Thus, if
olive oil were pure
triolein...
- C57H92O26
indioside A 146029-64-3 C57H98O6
trilinolein 537-40-6 C57H104O6
triolein 122-32-7 C57H104O9
ricinolein 2540-54-7 C57H106TiO7
isopropyl trioleyl...
-
expression were
eight times more
sensitive to
certain fats (oleic acid and
triolein) than the
subjects with low CD36 expression.
Those subjects with an intermediate...
