-
Retrieved 19
November 2018. Nabhan, Gary P. and Felger,
Richard S. "
Teparies in
Southwestern North America: A
Biogeographical and
Ethnohistorical Study...
- lima and
sieva beans (P. lunatus), as well as the less
widely distributed teparies (P. acutifolius),
scarlet runner beans (P. coccineus) and
polyanthus beans...
- California, part of a
region known as Aridoamerica,
relied heavily on the
tepary bean (Phaseolus acutifolius) as a
staple crop. This and
other desert crops...
-
Domesticated plants of Mesoamerica,
established by
agricultural developments and
practices over
several thousand years of pre-Columbian history, include...
-
butternut squash); the
pinto bean,
Phaseolus beans including most
common beans,
tepary beans and lima beans; tomatoes; potatoes;
sweet potatoes; avocados; peanuts;...
- (Phaseolus coccineus)
Ricebean (Vigna umbellata) Moth bean (Vigna aconitifolia)
Tepary bean (Phaseolus acutifolius) Dry
broad beans (code 0181,
Vicia faba) Horse...
-
domesticated since pre-Columbian
times for
their beans: P.
acutifolius (
tepary bean), P.
coccineus (runner bean), P.
dumosus (year bean), P.
lunatus (lima...
-
competitors and
referred to the
people as Ba꞉bawĭkoʼa,
meaning "eating
tepary beans". That name was
pronounced Pápago by the
Spanish and
adopted by later...
-
North America:
winter squash,
maize (corn), and
climbing beans (typically
tepary beans or
common beans).
Originating in Mesoamerica,
these three crops were...
- Mesoamerica.
Maize was the most
common domesticate, but the
common bean,
tepary bean,
scarlet runner bean, jicama,
tomato and
squash all
became common cultivates...