-
November 2023. "Tovve,Kattu
Saaru,Dal recipe". Udupi-recipes.
Retrieved 9
January 2020. "Horsegram Rasam,Huruli
Saaru,Kudu
Saaru recipe". Udupi-recipes. Retrieved...
- It may be
complemented by a
secondary attitude air data
reference unit (
SAARU), as in the
Boeing 777 design. This
device is used on
various military aircraft...
- with
saaru (made of
greens with
sprouted grams [whole pulses], meat or vegetables), but can also be
eaten with
yogurt or buttermilk. The
saaru is often...
-
Indian dish dosa has its
origins in Udupi,
according to P.
Thankappan Nair.
Saaru, a ****y
pepper water, is
another essential part of the menu, and so are...
- Kuurdak, a type of stew from
Central Asia Kuzhambu, (also
called Pulusu or
Saaru,
depending on region) a
range of
stews from
southern India based on tamarind...
- of jaggery. A
pinch is
commonly added to
sambar (a.k.a. huLi
saaru) and
rasam (a.k.a.
saaru).
Karnataka produces sugar and palm-based jaggery. Muzaffarnagar...
-
Charuhasan Srinivasan (born 5
January 1931) is an
Indian actor,
director and
retired lawyer who has
acted in Tamil, Kannada, Telugu,
Malayalam and Hindi...
- kulath,
khollu or kulthi. It is used to make po****r
dishes like
Kulitan Saaru,
Kulitan Upkari,
Kulitan Gh****i (coconut
curry preparation), and an idli-like...
- [citation needed] In Karnataka, the
hyacinth bean is made into
curry (avarekalu
saaru) (Kannada: ಅವರೆಕಾಳು ಸಾರು),
salad (avarekaalu usli),
added to upma (avrekaalu...
-
badanekai yennegai, holige, kadubu, chapati, idli vada, ragi rotti, akki rotti,
saaru, huli, kootu, vangibath,
khara bath,
kesari bhath, sajjige, neer dosa,...
