Definition of Redcurrant. Meaning of Redcurrant. Synonyms of Redcurrant

- The redcurrant or red currant (Ribes rubrum) is a member of the genus Ribes in the gooseberry family. It is native to western Europe. The species is widely...
- Redcurrant sauce, also known as redcurrant jelly, is an English condiment, consisting of redcurrants (Ribes rubrum), sugar and rosemary. Some other recipes...
- stuffing, gravy, and condiments such as apple sauce, mint sauce, or redcurrant sauce. A wide range of vegetables can be served as part of a roast dinner...
- Ribes triste, known as the northern redcurrant, swamp redcurrant, or wild redcurrant, is an Asian and North American shrub in the gooseberry family. It...
- types of fruit wine, including blackthorn (sloe), hawthorn, and rowan. Redcurrant and whitecurrant fruit wines are beverages that are usually produced in...
- French pastry with a hollow center. The center is usually stuffed with redcurrant jelly or raspberry jam; a later variation replaced the jam with vanilla...
- Turrón Yule log Soup Menudo Borscht Sauces Bread sauce Cranberry sauce Redcurrant sauce Beverages Apple cider Champurrado Eggnog Hot chocolate Kissel Mulled...
- growers in the United States Redberry moonseed Red olive berry Raspberry Redcurrant Strawberry Ardisia crenata This disambiguation page lists articles ****ociated...
- ****berland sauce is a savoury sauce of English origin, made with redcurrant jelly, mustard, pepper and salt, blanched orange peel, and port wine. The food...
- Turrón Yule log Soup Menudo Borscht Sauces Bread sauce Cranberry sauce Redcurrant sauce Beverages Apple cider Champurrado Eggnog Hot chocolate Kissel Mulled...