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French dish of raw
ground (minced) beef. It is
usually served with
onions,
capers, mushrooms, pepper,
Worcestershire sauce, and
other seasonings, often...
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Flying Kerfufle 2019: Le
Grand Chase 2019: Crusade:
Heavy Industry 2019:
OnionCapers 2019:
Envision 2019:
Glitter Blast 2019:
Leaving Home 2019: Magistar...
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usually eaten with
fillings such as sardines, tuna, potato,
fresh tomato,
onion,
capers and olives.
Regional variations include Gozo ftira,
which is served...
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ravigote sauces are
highly seasoned with chopped, sautéed
shallots or
onion,
capers and
herbs like chives,
chervil and tarragon: ravigoté
connotes "reinvigorated"...
- radish,
onion,
caper, lemon, olives, cauliflower, tomatoes, chili, bell pepper,
garlic and
beans Israeli salad—made with tomatoes, cu****bers,
onions, parsley...
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black olives,
olive oil, celery, cauliflower, carrots,
sweet peppers,
onions,
capers, parsley, peperoncini, oregano, garlic, vinegar,
herbs and ****es. It...
- and
served with fries. When
served as a dinner, it is
mixed with
onions and
capers like
steak tartare, but it
retains the name américain.
Paling in 't...
- a
bagel with
cream cheese, and
often garnished with tomato,
onion, cu****ber, and
capers. The
American English word lox is a
borrowing of
Yiddish laks...
- It is
found in many fruits, vegetables, leaves, seeds, and grains;
capers, red
onions, and kale are
common foods containing appreciable amounts of it. It...
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tomato sauce usually made with tomatoes, garlic, herbs, and
onions.
Variations include capers, olives, ****es, and a dash of wine.
Widely used in Italian-American...