Definition of Steak. Meaning of Steak. Synonyms of Steak

Here you will find one or more explanations in English for the word Steak. Also in the bottom left of the page several parts of wikipedia pages related to the word Steak and, of course, Steak synonyms and on the right images related to the word Steak.

Definition of Steak

Steak
Steak Steak, n. [OE. steike, Icel. steik, akin to Icel. steikja to roast, stikna to be roasted or scorched, and E. stick, the steak being broiled on a spit. See Stick, v. t.] A slice of beef, broiled, or cut for broiling; -- also extended to the meat of other large animals; as, venison steak; bear steak; pork steak; turtle steak.

Meaning of Steak from wikipedia

- replicate the flavor of steak cooked over the glowing coals of an open fire. Steak can also be cooked in sauce, such as in steak and kidney pie, or minced...
- a steak burger is a steak sandwich which contains a whole steak, not ground meat. Steak burgers may be cooked to various degrees of doneness. Steak burgers...
- Traditional steak tartare is a dish made from raw beef or horse, which has been chopped by hand using a knife or cleaver. It is usually served with onions...
- The strip steak is a cut of beef steaks from the short loin from a cow. It consists of a muscle that does little work, the longissimus, making the meat...
- and porterhouse are steaks of beef cut from the short loin (called the sirloin in Commonwealth countries and Ireland). Both steaks include a "T"-shaped...
- Steak and **** Day (sometimes Steak & BJ Day or Steak and ****ber Day) is a satirical unofficial holiday created in the United States as a male response...
- Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese) is a sandwich made from thinly sliced pieces of beefsteak...
- A steak is a cut of meat, by default beef, sliced perpendicular to the grain, and some other foods. Steak may also refer to: Steak (film), a 2007 film...
- A hanger steak, also known as butcher's steak or hanging tenderloin, is a cut of beef steak prized for its flavor. This cut is taken from the plate, which...
- Delmonico steak or steak Delmonico (/dɛlˈmɒnɪkoʊ/, Italian: [delˈmɔːniko]) is one of several cuts of beef (usually ribeye), with a thick-cut preparation...
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