-
Mughlai cuisine consists of
dishes developed or po****rised in the early-modern Indo-Persian
cultural centres of the
Mughal Empire. It
represents a combination...
-
amalgamation of
Persian art and
literature with
Indian art. The
development of
Mughlai cuisine, an
amalgamation of
South Asian,
Iranian and
Central Asian culinary...
-
Mughlai paratha (Bengali: মোগলাই পরোটা, romanized: Moglai pôroṭa) is a po****r
Bengali street food
consisting of a
flatbread (paratha)
wrapped around...
-
kitchens of the
Nizam of Hyderabad, it
combines elements of
Hyderabadi and
Mughlai cuisines.
Hyderabad biryani is a key dish in
Hyderabadi cuisine and it...
-
Paratha (stuffed with
flavoured onions)
Cheese Paratha (stuffed with cheese)
Mughlai paratha (a deep-fried
stuffed paratha filled with egg and
minced meat from...
- of them. To know more
check out:
Bangladeshi cuisine,
Bengali cuisine,
Mughlai cuisine and
South Asian cuisine. Food
portal Bangladeshi cuisine Bengali...
- Uttarakhand, Bihar,
Jharkhand and Haryana.
Apart from
native cuisine,
Mughlai,
Awadhi and
Bhojpuri are
famous subtypes of
cuisine of the state. As wheat...
- of
Haryana Kashmiri cuisine Dogri Cuisine (from Jammu)
Kumaoni cuisine Mughlai cuisine Punjabi cuisine Rajasthani cuisine North Indian cuisine has some...
-
religious restrictions. In
Bangladesh (former East
Bengal and East ****stan),
Mughlai food is common, and
includes foods that are less po****r in West Bengal...
-
Asian dish
Chicken curry, a ****ed
chicken dish List of
chicken dishes Mughlai cuisine General Tso's
chicken Lloyd, J and Mitchinson, J. The Book of General...