Definition of Macrozamin. Meaning of Macrozamin. Synonyms of Macrozamin

Here you will find one or more explanations in English for the word Macrozamin. Also in the bottom left of the page several parts of wikipedia pages related to the word Macrozamin and, of course, Macrozamin synonyms and on the right images related to the word Macrozamin.

Definition of Macrozamin

No result for Macrozamin. Showing similar results...

Meaning of Macrozamin from wikipedia

- carcinogenic and neurotoxic glucoside. Other glucoside toxins present include macrozamin (de) and several neocycasins. BMAA, a neurotoxin that is produced by cyanobacteria...
- Zamiaceae family are generally toxic and produce the azoxyglycoside macrozamin. Macrozamin is composed of a primeverosa which is a disaccharide formed by glucose...
- and neurotoxic glucoside. Other glucoside toxins present may include macrozamin (de) and several neocycasins. Eumaeus caterpillars have aposematic coloration...
- Castillo-Guevara, Citlalli; Rico-Gray, Victor (July 2003). "The Role of Macrozamin and Cycasin in Cycads (Cycadales) as Antiherbivore Defenses". Journal...
- library membership required.) "Macrozamin". PubChem. Retrieved 23 May 2023. Lythgoe, B; Riggs, N V (15 December 1949). "Macrozamin, a toxic nitrogen-containing...
- fleshy covering. The seeds are poisonous, containing the azoxyglycosides macrozamin and cycasin, and these are also present in the flesh, roots, stems and...
- having a higher concentration of azoxyglycosides, including cycasin and macrozamin, than other parts of the plant. Other toxins identified within the cycad...
- degeneration of the spinal cord. It is caused by the toxins cycasin and macrozamin, β-glycosides (the sugars of which are glucose and primeverose, respectively)...
- grazed. The toxins contained in the cone and other parts of the plant, macrozamin and cycasin, are produced in coralloid roots by nitrogen-fixing cyanobacteria...
- Zamia palm called burrawang which, although containing the deadly toxin macrozamin, is reported to have been generally avoided, except as a "hard time food"...