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Cocido lebaniego is a
traditional dish from the
region of Liébana in Cantabria, Spain. This stew has some
essential ingredients,
which include chickpeas...
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typically followed by the
place of
origin (e.g. madrileño, maragato,
lebaniego, gallego). The
basic method of
preparation involves slow
cooking over...
- (costilla),
blood sausage (morcilla) and
sausage (chorizo). C****oulet
Cocido lebaniego Cocido madrileño
Cozido à
portuguesa Fabada asturiana Feijoada Baked beans...
- to
Cozido à portuguesa.
Portugal portal Food
portal Bosnian Pot
Cocido lebaniego Cocido montañés
Irish stew Pot-au-feu
Istrian stew List of
stews Piazzesi...
-
include Spanish croquetas (croquettes), ropa
vieja and pringá.
Cocido lebaniego Cocido montañés
Cozido à
portuguesa Fabada asturiana List of
stews Spanish...
- the
shield of the Estrada, of the 16th century.
ordinary houses of the
Lebaniego type, with the
upper floor frequently open to the exterior, interlaced...
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Chupe Chupe andino Cioppino Ciorbă de perișoare
Clemole Cocido Cocido lebaniego Cozido à
portuguesa ****-a-l****ie ****chafer soup
Conch soup Consommé...
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originsPages displaying short descriptions of
redirect targets Cocido lebaniego –
foodPages displaying wikidata descriptions as a
fallbackPages displaying...
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Chupe Chupe andino Cioppino Ciorbă de perișoare
Clemole Cocido Cocido lebaniego Cozido à
portuguesa ****-a-l****ie ****chafer soup
Conch soup Consommé...
-
Chupe Chupe andino Cioppino Ciorbă de perișoare
Clemole Cocido Cocido lebaniego Cozido à
portuguesa ****-a-l****ie ****chafer soup
Conch soup Consommé...