Definition of Cocido. Meaning of Cocido. Synonyms of Cocido

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Definition of Cocido

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Meaning of Cocido from wikipedia

- Cocido (Spanish: [koˈθiðo]) or cozido (Portuguese: [kuˈziðu] (listen)) is a traditional stew eaten as a main dish in Spain, Portugal, Brazil and other...
- Cocido madrileño (Spanish: [koˈθiðo maðɾiˈleɲo]; "Madrilenian stew") is a traditional chickpea-based stew from Madrid, Spain. A substantial dish prepared...
- Mate cocido (Spanish pronunciation: [ˈmate koˈsiðo], boiled mate; Portuguese: chá mate, IPA: [ˈʃa ˈmati], mate tea; Guarani: kojoi, IPA: [koˈɟoi] ) (or...
- Cocido montañés ('highlander stew' or 'mountain stew'), is a rich hearty Spanish bean stew, originally from and most commonly found in Cantabria in northern...
- Cocido lebaniego is a traditional dish from the region of Liébana in Cantabria, Spain. This stew has some essential ingredients, which include chickpeas...
- Spanish) https://web.archive.org/web/20120701070418/http://www.diagonalurbana.com.ar/leyendas/mate_cocido.html http://www.lagazeta.com.ar/matecosido.htm...
- and cinnamon. Portugal portal Food portal Bosnian Pot Cocido lebaniego Cocido madrileño Cocido montañés Irish stew Istrian stew List of stews Piazzesi...
- Alicot Caldillo de perro Caldo gallego Caparrones Cozido Cocido lebaniego Cocido madrileño Cocido Montañés Escudella i carn d'olla Fabada asturiana Fabes...
- preparation in mainland Spain involves shredding the leftover meat from cocido and then pan-frying it with paprika and chickpeas. Food portal List of beef...
- Chapea Cholent Chili con carne Chole bhature Ciceri e Tria Cocido lebaniego Cocido madrileño Cocido Montañés Cowboy beans Dal Dal baati Dal bhat Dalcha Deep-fried...
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