Definition of Karahis. Meaning of Karahis. Synonyms of Karahis

- which are often named karahi dishes after the utensil. Stews prepared in a karahi include chicken, beef, mutton (goat) and lamb. Karahis prepared with paneer...
- Chicken karahi (known as gosht karahi when prepared with goat or lamb meat instead of chicken), or kadai chicken, is a chicken dish from South Asia. It...
- Traditional karahi (left) and handi (right) used to serve ****stani cuisine...
- balls Chicken bog Chicken Chettinad Chicken curry Chicken Divan Chicken karahi Chicken Lahori Chicken Marengo Chicken marsala Chicken mull Chicken paprikash...
- pan of Chinese origin. It is believed to be derived from the South Asian karahi. It is common in Greater China, and similar pans are found in parts of East...
- paratha Bakarkhani or Baqerkhani Bihari kebab Bun kebab Chargha Chicken karahi Chicken tikka Dalcha (also called Dal gosht) Double ka meetha (also called...
- Some dishes include: Bhuna gosht, a curry with a thick, reduced sauce Karahi or Kadhai gosht, cooked in a traditional round-sided pot Raan gosht, roasted...
- flour (Besan) or rice flour is used. Raw cut vegetables are boiled in a Karahi (Malayalam: തിളപ്പിക്കുക Indian wok) and curd and gram flour or rice flour...
- is named after the steel or iron pot in which it is cooked, similar to a karahi from the same region. The word is found in Hindustani, Odia, and Bengali...
- tak-a-tak or kata-kat. Kata Kat uses flatter version of karahi as a griddle and two flat short handled karahi spatulas or implemenst resembling putty knives as...