-
Gulgula is a
traditional sweet made in
different regions of India. It is one of the most po****r
sweets in the
market places, it is
traditionally made...
-
Gulgula (Georgian: გულგულა), is a
village in
Telavi district of Georgia. The
village is
located near the
Alazani Valley.
Telavi Muni****lity "ლაფანყურის...
- The
Oriental skylark (Alauda
gulgula), also
known as the
small skylark, is a
species of
skylark found in the Sino-Indian
region and
parts of
central Asia...
-
sugar syrup called sira
before serving. They are
famous in Odia cuisine.
Gulgula – a
related sweet that is
often round Ray,
Dipti (2007). Pratapararudradeva:...
- used for
making achaar). Badi and
Bijori are
optional food categories;
gulgula (bobra), bidiya,
dhoodh fara, bafauli, basuli, balooshahi, singhara, tikhur...
- and suhari, burfi, khurma,
gulab jamun, pera, rasgulla, batasa, gujiya,
gulgula, roat,
kheer (sweet rice), laddu, and jalebi. It is
traditionally served...
-
porridge or soy milk for breakfast. In India, an old-fashioned
sweet called gulgula is made of sweetened, deep-fried
flour balls. A
leavening agent may or...
-
mohanbhog (parsad),
gurma (gurumba), ladoo, mithai, panjeeri, jalebi,
gulgula, doodhpitty, barfi, pera, halwa,
gujiya (goja), roat, sirnie, lapsi, vermicelli...
- and suhari, burfi, khurma,
gulab jamun, pera, rasgulla, batasa, gujiya,
gulgula, roat,
kheer (sweet rice), laddu, and jalebi. It is
traditionally served...
-
Eurasian skylark is most
closely related to the
Oriental skylark Alauda gulgula. Formerly, many
authorities considered the ****anese
skylark as a separate...
