-
range of
syrups used in food production, including:
Agave syrup, made from
agave stem Cane
syrup, made from
sugar canes Chocolate syrup Corn
syrup Glucose...
-
Maple syrup is a
sweet syrup made from the sap of
maple trees. In cold climates,
these trees store starch in
their trunks and
roots before winter; the...
- High-fructose corn
syrup (HFCS), also
known as glucose–fructose, isoglucose, and glucose–fructose
syrup, is a
sweetener made from corn starch. As in the...
- Corn
syrup is a food
syrup that is made from the
starch of corn/maize and
contains varying amounts of sugars: glucose,
maltose and
higher oligosaccharides...
-
Golden syrup or
light treacle is a thick, amber-coloured form of
inverted sugar syrup made by the
process of
refining sugar cane or
sugar beet
juice into...
-
recreational drug. It is
prepared by
mixing prescription-grade
cough or cold
syrup containing an
opioid drug and an anti-histamine drug with a soft
drink and...
-
Agave syrup, also
known as
maguey syrup or
agave nectar, is a
sweetener commercially produced from
several species of agave,
including Agave tequilana...
- crystals.
Syrup may also
refer to:
Syrup (drug),
slang for
Purple drank, a
recreational drug
Syrup (novel), a
satirical novel by Max
Barry Syrup (film),...
- The
Great Canadian Maple Syrup Heist (French: vol de
sirop d'érable du siècle, lit. 'maple
syrup heist of the century') was the
theft over
several months...
-
Orgeat syrup is a
sweet syrup made from
almonds and
sugar with a
little rose
water and/or
orange flower water. It was
originally made with a barley-almond...
