-
Ghevar or
Ghewar is a disc-shaped
Rajasthani sweet with a honeycomb-like texture, made from ghee, maida, and
sugar syrup. It is
traditionally ****ociated...
- marriage. In Jaipur, a
sweet dish
called a
ghevar is
characteristic of the
Gangaur festival.
People buy
ghevar to eat and
distribute it
among their friends...
- with ****es and
mixed vegetables)
Balushahi Barfi Chhena Gajar ka
halwa Ghevar Gujia Gulab jamun Halwa Imarti Jalebi Kaju
katli Kalakand Kheer Kulfi Laddu...
- Roti and Laal Maans.
Jaipur is also
known for its
sweets which include Ghevar, Feeni, Mawa Kachori, Gajak,
Meethi thuli,
Chauguni ke laddu, and Moong...
-
chutney (hot
garlic paste), mawa
kachori Mirchi Bada,
Pyaaj Kachori and
ghevar from Jodhpur,
Alwar ka Mawa (milk cake),
Kadhi kachori from Ajmer, Malpua...
-
receive the
gifts by her
mother such clothes, bangles, bindi, mehandi, etc.
Ghevar, a
special sweet, are
given to them on this day.
These gifts are
known as...
-
Major dishes of a
Rajasthani meal may
include daal-baati, tarfini, raabdi,
ghevar, bail-gatte, panchkoota, chaavadi, laapsi,
kadhi and boondi.
Typical snacks...
-
Bajre ki Roti (Chapati made up of
Pearl millet flour), Dal
baati Churma,
Ghevar, Halvas, Papads/Papadum, Rasgulla,
Gulab Jamun,
Kachori and Samosa. The...
-
desserts are:
Ghevar: A
honeycombed shaped cake made by deep
frying batter of
wheat flour in ghee and then
soaking it in
sugar syrup.
Ghevar is
offered as...
-
Maisur Halvasan Aa****k
Malpua Keri no ras
Basundi Ghari Ghughra Ghebar or
Ghevar Son
Papdi Magas (or Magaj)
Sukhadi Mohanthar/Mohanthal (gram
flour fudge)...
