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Gastronomica: The
Journal of Food and
Culture is a peer-reviewed
interdisciplinary academic journal with a
focus on food. It is
published by the University...
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other Neapolitan cookbooks, in 1931 the
Touring Club Italiano's
Guida gastronomica d'Italia
lists it
among the
gastronomic specialties of Campania, calling...
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incompatibility (help) "The
Medieval ****e
Trade and the
Diffusion of the Chile".
Gastronomica. 7. 26
October 2021.
Archived from the
original on 26
October 2021. Retrieved...
- June 2024. Kollegaeva,
Katrina (2017). "Salo, the
Ukrainian Pork Fat".
Gastronomica. 17 (4).
University of
California Press: 102–110. doi:10.1525/gfc.2017...
- Russian,
emerita at
Williams College. She is the
founding editor of
Gastronomica: The
Journal of Food and Culture,
which won the 2012
James Beard award...
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Guida all'Italia
Gastronomica, 1984, p. 287 Coda alla
Vaccinara (Oxtail
Stewed in
Tomato Sauce) Coda alla
vaccinara Guida gastronomica d'Italia-Introduzione...
- ISBN 978-0-415-31146-5. Raviv, Yael (2003). "Falafel: A
National Icon".
Gastronomica. 3 (3): 20–25. doi:10.1525/gfc.2003.3.3.20. Roden,
Claudia (2008). The...
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ASPIRE zone:
Qatar Forward.
Quinn co-owns the
Italian restaurant Galeria Gastronomica in Barcelona,
which is also the
setting for many of his sculptures. Most...
- Date
incompatibility (help)
Fernando Raris; Tina
Raris (1998). La
Marca gastronomica:
amore e
nostalgia per la
cucina e i vini di
nostra tradizione. Treviso:...
- 2019. Alberini, M****imo; Mistretta,
Giorgio (1984).
Guida all'Italia
gastronomica.
Touring Club Italiano. p. 207. OCLC 955301730. Root,
Waverley (1971)...
