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Gastronomica: The
Journal of Food and
Culture is a peer-reviewed
interdisciplinary academic journal with a
focus on food. It is
published by the University...
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other Neapolitan cookbooks, in 1931 the
Touring Club Italiano's
Guida gastronomica d'Italia
lists it
among the
gastronomic specialties of Campania, calling...
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ASPIRE zone:
Qatar Forward.
Quinn co-owns the
Italian restaurant Galeria Gastronomica in Barcelona,
which is also the
setting for many of his sculptures. Most...
- 1111/j.1548-1425.2011.01326.x. Ariel, Ari (2012). "The
Hummus Wars".
Gastronomica. 12 (1): 34–42. doi:10.1525/gfc.2012.12.1.34. ISSN 1529-3262. JSTOR 10...
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Francisco (1
February 2009). "Chapulines and Food
Choices in
Rural Oaxaca".
Gastronomica. 9 (1): 61–65. doi:10.1525/gfc.2009.9.1.61. ISSN 1529-3262. Wikimedia...
- ISBN 978-0-19-860617-8. M****imo Alberini,
Giorgio Mistretta,
Guida all'Italia
gastronomica,
Touring Club Italiano, 1984, p. 337 "Ricetta
pasta alla norma, la 'siciliana'...
- 2022-05-28. Wuerthner,
Terri Pischoff (2006). "First You Make a Roux".
Gastronomica. 6 (4): 64–68. doi:10.1525/gfc.2006.6.4.64. ISSN 1529-3262. JSTOR 10...
- Russian,
Emerita at
Williams College. She is the
founding editor of
Gastronomica: The
Journal of Food and Culture,
which won the 2012
James Beard award...
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seconda on
Wikisource (in Italian) "Introduzione alla
Guida gastronomica", p.200
Guida gastronomica d'Italia (rist. anast. 1931).] By
Touring Club Italiano...
- "Siopao and Power: The
Place of Pork Buns in Manila's
Chinese History".
Gastronomica. 16 (2): 45–54. doi:10.1525/gfc.2016.16.2.45.
Renards Gourmets (July...
