- Bedřich
Fritta (19
September 1906, Višňová – 8
November 1944, Auschwitz) was a Czech-Jewish
artist and cartoonist.
Fritta was born to a
Jewish family...
- Gratteri, near Palermo, a
fried version called vastedda fritta is also prepared. The
vastedda fritta is
recognized by
Italian Ministry of Agricultural, Food...
-
Fried dough is a
North American food ****ociated with
outdoor food
stands in carnivals, amu****t parks, fairs, rodeos, and
seaside resorts. "Fried dough"...
- variants,
which likely developed independently. The
Italian dish of
pizza fritta (pl.:
pizze fritte)
originated in Naples, and is
usually made by frying...
- the
Campania region of
Italy and in
areas of New York City.
Mozzarella fritta is a
variation of the dish that
consists of
battered cheese,
without any...
- The
visual arts were
developed by a
circle of artists,
including Bedřich
Fritta,
Norbert Troller, Leo Haas, Otto Ungar [de; cs], and Petr Kien, who were...
- Bedřich
Fritta's caricature of
Theresienstadt living conditions...
-
where he
joined the
group of
artists of
Theresienstadt around Bedřich
Fritta from Prague.
Among other things, they
managed to
smuggle drawings about...
-
prepare dishes like panelle.
Arancini Calzone Crocchè
Panelle Panissa Pizza fritta "friggitorìa in Vocabolario". treccani.it (in Italian).
Retrieved 24 May...
-
morti Piadina romagnola (or
simply piadina,
traditionally piada),
piadina fritta Pita –
typical bread of
Catanzaro Pitta di
patate Pizza di
Pasqua (lit. 'Easter...
