Definition of Flavoring. Meaning of Flavoring. Synonyms of Flavoring

Here you will find one or more explanations in English for the word Flavoring. Also in the bottom left of the page several parts of wikipedia pages related to the word Flavoring and, of course, Flavoring synonyms and on the right images related to the word Flavoring.

Definition of Flavoring

Flavoring
Flavor Fla"vor, v. t. [imp. & p. p. Flavored; p. pr. & vb. n. Flavoring.] To give flavor to; to add something (as salt or a spice) to, to give character or zest.

Meaning of Flavoring from wikipedia

- legislation defines several types of flavorings: • flavoring substances (including ‘natural flavoring substances’): • flavoring preparations (by definition always...
- Glutamate flavoring is the generic name for flavor-enhancing compounds based on glutamic acid and its salts (glutamates). These compounds provide an umami...
- from a number of other natural sources. Synthetic benzaldehyde is the flavoring agent in imitation almond extract, which is used to flavor cakes and other...
- used for flavoring or coloring food. ****es are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a...
- Artificial butter flavoring may contain diacetyl, acetylpropionyl, or acetoin, three natural compounds in butter that contribute to its characteristic...
- Synthetic vanillin is now used more often than natural vanilla extract as a flavoring agent in foods, beverages, and pharmaceuticals. Vanillin and ethylvanillin...
- contain an aromatic compound, methyl salicylate, and are used as a mintlike flavoring. Wintergreen berries, from Gaultheria pro****bens, are used medicinally...
- Blue raspberry is a flavoring for candy, snack foods, syrups, and soft drinks. The flavor ostensibly originates from Rubus leucodermis, more commonly...
- synthetic equivalents. Aromatic oils are used in perfumery, cosmetics, flavoring of food. Some include (out of a very diverse range): Ylang ylang Vanilla...
- "water ice", is a frozen dessert made from sugar-sweetened water with flavoringtypically fruit juice, fruit purée, wine, liqueur or honey. Generally...