Definition of Flavoring. Meaning of Flavoring. Synonyms of Flavoring

Here you will find one or more explanations in English for the word Flavoring. Also in the bottom left of the page several parts of wikipedia pages related to the word Flavoring and, of course, Flavoring synonyms and on the right images related to the word Flavoring.

Definition of Flavoring

Flavoring
Flavor Fla"vor, v. t. [imp. & p. p. Flavored; p. pr. & vb. n. Flavoring.] To give flavor to; to add something (as salt or a spice) to, to give character or zest.

Meaning of Flavoring from wikipedia

- fragrances. The flavorings of commercially produced food products are typically created by flavorists. Although the terms flavoring and flavorant in...
- Glutamate flavoring is a generic name for the flavor-enhancing compounds based on glutamic acid and its salts (glutamates). These compounds provide an...
- from a number of other natural sources. Synthetic benzaldehyde is the flavoring agent in imitation almond extract, which is used to flavor cakes and other...
- (/ˈpændən/), and is used widely in South Asian and Southeast Asian cooking as a flavoring. The characteristic aroma of pandan is caused by the aroma compound 2-acetyl-1-pyrroline...
- Sorbet is a frozen dessert made from sweetened water with flavoring (typically fruit juice or fruit purée, wine, liqueur, or very rarely, honey). The...
- of airborne diacetyl, a chemical used to produce the artificial butter flavoring in many foods such as candy and microwave popcorn and occurring naturally...
- Synthetic vanillin is now used more often than natural vanilla extract as a flavoring agent in foods, beverages, and pharmaceuticals. Vanillin and ethylvanillin...
- other styles of ice cream. Gelato typically contains less air and more flavoring than other kinds of frozen desserts, giving it a density and richness...
- The fruit of the chinotto tree is the main flavoring agent for several brands of soda....
- water. Essential oils often have an odor and are therefore used in food flavoring and perfumery. They are usually prepared by fragrance extraction techniques...
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