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Cheese is a
dairy product produced in a
range of flavors, textures, and
forms by
coagulation of the milk
protein casein. It
comprises proteins and fat...
- The Cooper's Hill
Cheese-Rolling and Wake is an
annual event held on the
Spring Bank
Holiday at Cooper's Hill, at
Brockworth near Gloucester, England....
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Cheese puffs,
cheese curls,
cheese balls,
cheese ball puffs,
cheesy puffs, or corn
curls are a
puffed corn snack,
coated with a
mixture of
cheese or cheese-flavored...
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Swiss cheese may
refer to:
Swiss cheeses and
dairy products (from Switzerland) List of
Swiss cheeses Swiss-type
cheeses or
Alpine cheeses, a
class of...
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grilled cheese (sometimes
known as a
toasted sandwich or
cheese toastie) is a hot
cheese sandwich typically prepared by
heating slices of
cheese between...
- Goat
cheese, goat's
cheese or chèvre (/ˈʃɛvrə/ or /ˈʃɛv/; from the
French fromage de chèvre, lit. 'goat
cheese') is
cheese made from goat's milk. Goats...
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String cheese is any of
several different types of
cheese where the
manufacturing process aligns the
proteins in the
cheese,
which makes it stringy. When...
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Cottage cheese is a
curdled milk
product with a mild
flavour and a creamy, heterogeneous,
soupy texture, made from
skimmed milk. An
essential step in the...
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Cheese! (チーズ!, Chīzu) is a
monthly ****anese shōjo
manga magazine under the
publication of Shoga****an. In
their official website they also
refer to themselves...
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Processed cheese (also
known as
process cheese;
related terms include cheese food,
prepared cheese, or
cheese product) is a
product made from
cheese mixed...
